All that I did was use my vegetable peeler to make ribbons of carrots and zucchini, I added some chopped green onions and then came the magic!
I added a third of a cup of rice wine vinegar to a small saucepan with a couple of table spoons of sugar (the same ratio as you would for making sushi rice) 1/3 cup rice vinegar, 3 tbsp white sugar and warm until the sugar melts, I poured some of that over the veggies and added some fresh cracked black pepper and a small drizzle of soy sauce and it was so surprisingly yummy!
I also have some great news! I am moving into a new house! With a real Kitchen! I can't wait to share the creations I make in there with you! I am so excited right now, I have a great new job, am getting a whole house with a yard for less rent then my current 1 bedroom apartment! (Its in a small town not in the city, but this small town is my home and right on a big beautiful lake!) and I just feel that this whole year is going to be fantastic!
I hope that this year is shaping up excellently for you too!
PS : Seriously try this when you are in a rush, or just feel like something light!
Congrats on the new job & house!! I love when things come together like that! : )
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